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Berta Grappa Solo per Gian Jahrgang:2012 Vinifikation Ausbau: Die Trauben 85 davon neu Vinifikation Ausbau: Die Trauben stammen von 12 ha Cabernet Sauvignon und 32 ha sehr alten Monastrell Weinbergen Cabernet sauvignon Land: Italien der aus der meisterhaften Cuvée dreier Berta Selections entsteht und zehn Jahre lang in einem eigens dafür eingerichteten Keller in 1200 Liter Fässern und 100 Liter Kanistern reift
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